Registro completo |
Provedor de dados: |
ArchiMer
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País: |
France
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Título: |
Identification of 129 Micrococcaceae strains isolated from food of animal origin
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Autores: |
Delarras, C
Guichaoua, C.
Caprais, Marie-paule
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Data: |
1994
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Ano: |
1994
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Palavras-chave: |
Staphylococcus
Nitrofurantoin
Aurease
ID 32 STAPH
Numerical identification
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Resumo: |
129 strains of Micrococcaceae were isolated from food of animal origin (minced meat, cakes with confectioner's custard) on Baird-Parker medium. 120 were Staphylococcus and 9 Micrococcus, according to the ID 32 STAPH-System (1989). The results were analyzed using a computer program. 60% of these 120 Staphylococcus strains of animal origin were coagulase positive S. aureus (aurease+, Rapidec Staph technique). 46% were resistant to novobiocin (5 microg/ml), 13 to 44% were identified with negative discordant tests using this micromethod. 44% produced no acetoin, 35% had no urease and 15% no arginine dihydrolase. 48 Staphylococcus strains (40%) were identified as human coagulase negative Staphylococcus species (strains: 39; species: 9) or as animal species (strains: 4; species: 1). 5 were Staphylococcus sp S. epidermidis and S. warneri represented 63% of these Micrococcaceae with particular biochemical characteristics. (The En version of this paper is published on pp. 1084-1086 of this issue of FLEISCHWIRTSCHAFT).
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Tipo: |
Text
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Idioma: |
Inglês
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Identificador: |
http://archimer.ifremer.fr/doc/00071/18273/15838.pdf
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Editor: |
NWK binär
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Relação: |
http://archimer.ifremer.fr/doc/00071/18273/
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Formato: |
application/pdf
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Fonte: |
Fleischwirtschaft (NWK binär), 1994 , Vol. 74 , N. 10 , P. 1084-1086
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Direitos: |
1994 NWK binär
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